1 review
Location: Adelaide, Australia
Duration: 45 minutes
Product code: 51436P4
Overview
ItineraryThis is a typical itinerary for this productStop At: St Hugo Wines, 2141 Barossa Valley Way, Rowland Flat, South Australia 5352 AustraliaFor the wine lovers who want to take their knowledge to the next level and have a deeper appreciation for the Barossa. This tasting dives into the fascinating life of Louis Hugo Gramp, a pioneer of the Australian wine industry, our beloved winery, and the Barossa. Our knowledgeable team will guide guests through a selection of rare wines and back vintages from our cellars that have evolved and shaped the St Hugo collection over time. A full immersion in the wines named after this legend, in the place he called home.Duration: 1 hour
Supplier Name
St Hugo
Additional Information
Confirmation will be received at time of booking,Wheelchair accessible,Minimum age is 18 years,Service animals allowed,Surfaces are wheelchair accessible,Not recommended for pregnant travelers,Most travelers can participate,This tour/activity will have a maximum of 8 travelers,Hand sanitizer available to travelers and staff,Social distancing enforced throughout experience,Regularly sanitized high-traffic areas,Gear/equipment sanitized between use,Guides required to regularly wash hands,Regular temperature checks for staff,Contactless payments for gratuities and add-ons
Inclusions:
Guided wine tasting of 6 wines,Alcoholic Beverages
Exclusions:
Hotel pickup and drop-off
Traveler Reviews
Our tour began with a delightful walk through the estate with tour guide Daniel. The history of two Barossa families, Gramps and Jacobs, was explained in a delightful conversational manner. The walk included history of the restored heritage buildings on site, the planting and harvesting of cork trees, the wonderful kitchen garden and anecdotes of characters from their past.
The walk was followed by an informative and generous wine tasting of some very fine St Hugo wines - Cabernet Sauvignon and Shiraz - of different ages.
The four course menu with matching wines was outstanding - congratulations to the chef.
Throughout the experience, Daniel was our guide, our host, our waiter. His attention to the details that made this a thoroughly delightful experience could not be faulted. He’s an absolute asset to St Hugo’s. Congratulations!
Reviewed by: Catherinenikk, 10/06/2019 12:00:00 AM